STRAWBERRY MOUSSE & HEART-SHAPED PANCAKES!

Happy Hearts Day! These heart-shaped pancakes are Perfect for breakfast on V-Day & for dinner I made spaghetti (cause it's red) and strawberry mousse for dessert! I like to serve the mousse in goblets and garnish with strawberries. It's all about the presentation, people!

1 cup boiling water

1 pkg. (4-serving size) JELL-O Strawberry or Strawberry-Banana Flavor Sugar Free Gelatin

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened

1 tsp. vanilla

2 cups thawed COOL WHIP LITE Whipped Topping

2/3 cup chopped strawberries

Make It

STIR boiling water into gelatin in small bowl at least 2 minutes until completely dissolved.

BEAT Neufchatel and vanilla in large bowl with electric mixer on low speed until well blended. Gradually add gelatin, beating until well blended. Gently stir in whipped topping and strawberries.

SPOON evenly into 8 custard cups or dessert dishes. Refrigerate at least 1 hour or until firm.